The Potting Shed Menus
Carpenter’s Nursery has stood on this site since 1923, and naturally over the years we’ve grown.
Today you’re seated in the Potting Shed cafe, which was opened by James Carpenter in 2018.
A true field to fork experience, our Head Chef and his team prepare dishes with the freshest local & seasonal produce, some of which will have been grown on this very site.
If there’s something you especially enjoy – you may well find it in our farm shop
FOOD ALLERGIES & INTOLERANCES
Please speak to our staff about the ingredients in your meal when placing your order. All dishes containing muffins or toast can be gluten free.
*(GFO) = Gluten Free Option *(VO) = Vegetarian Option *(VGO) = Vegan Option *(O) = Organic *(O+B) = Biodynamic
Breakfast
The Potting Shed Classics
Served from 9am – 11.30am
The Potting Shed Full English *(GFO)
£11.50
R&M Butcher’s sausage, bacon, rosemary tomato, field mushroom, beans, and your choice of two eggs & toast
Vegetarian Full English *(GFO,VGO)
£11.50
Our own grown garden bubble & squeak, grilled halloumi, smashed avocado, rosemary tomato, field mushroom, beans, and your choice of eggs & toast
Eggs Your Way (*GFO)
£5.75
Two eggs, poached, scrambled or fried on your choice of toast
Extra Items
Smoked salmon / Halloumi / Chorizo / Feta
£3.50
Black pudding / Sausage / Bacon / Smashed avocado
£2.50
Eggs /Mushrooms / Tomato
Toast
£2.00
£1.25
Breakfast Roll *(GFO)
£6.00
R&M Butcher’s bacon or sausage in a warm roll with Potting Shed tomato chutney – (Add a fried egg for £1)
Yoghurt & Granola
£7.00
Greek yoghurt topped with summer fruit compote, fresh berries, honey, and Dizzy Bee Notoriously Nutty granola

Brunch
Served 9am-11.3Oam + 12pm-3pm
Eggs Benedict *(GFO)
£9.50
Crispy streaky bacon, hollandaise sauce &
two poached eggs on a toasted English muffin
Eggs Royale *(GFO)
£9.50
Smoked salmon, shaved fennel, hollandaise sauce & two poached eggs on a toasted English muffin
Smashed Avocado* (GFO,VGO)
£9.50
Smashed avocado on sourdough toast, two poached eggs & our own grown beetroot hummus, topped with toasted seeds
Add feta or chorizo – £3
Blueberry Pancakes
£8.50
American style pancake stack with lemon ricotta and maple syrup (Add streaky bacon £2.50)
Mushrooms On Toast *(GFO,VGO)
£9.00
Sauteed button mushrooms and pickled oyster mushrooms served on toasted brioche with a poached egg and finished with goat’s cheese mousse, truffle oil and Potting Shed tomato chutney
Confit Tomatoes On Toast *(GFO,VGO)
£8.00
Slow cooked cherry tomatoes in olive oil & aged balsamic, basil pesto, seeds & sourdough toast
Add feta or chorizo – £3

Lunch
Served from 12pm – 3.00pm
Fish and Chips
£13.00
Beer battered haddock with homemade fries, crushed peas & tartar sauce
Quiche of the Day
£11.00
Served with our homemade coleslaw and green salad
Duck Waffle
£14.00
Crispy shredded duck leg served on a Belgian waffle with maple syrup, a poached egg, hollandaise, fresh chilli, spring onion and black onion seeds
Crispy Chicken Thighs *(GF)
£13.00
On a bed of roasted potatoes and onions, feta cheese, dill, lemon, and harissa yoghurt
Lamb Flatbread
£15.00
Slow cooked pulled lamb on a warm flatbread with apricot and coriander couscous, tzatziki, hot sauce and a mint & onion salad
Teriyaki Noodles *(VO)
£11.00
Stir fried vegetables and egg noodles in a teriyaki glaze with sesame seeds

Why not add…
House Cut Fries / Sweet Potato Fries
£3.50
See our Specials Board
for our seasonal specials

Salads & Buns
All buns served with a dressed garden salad
Marinated Tofu Buddha Bowl *(VGO)
£11.00
Silken tofu marinated in sesame, soy and miso dressing with quinoa, red cabbage, avocado, carrot, radish and roasted sweet potato
Chicken Katsu Burger
£12.00
Panko fried chicken, katsu mayo, zingy coleslaw in a warm brioche bun
Roasted Courgette & Lemon Salad *(VGO, GFO)
£10.00
Quinoa, roasted courgettes, crispy chickpeas, harissa
Chargrilled Peach Salad *(GFO)
£11.00
Torn mozzarella, baby leaf salad and rocket, truffle vinaigrette, mint pesto and seeds
(Add Parma Ham £3)
Beer Battered Fish Finger Bun
£10.00
Homemade tartar sauce, crushed peas in a warm brioche roll
Spanish Ciabatta Roll
£11.00
Crispy chorizo, roasted red peppers, Manchego cheese, fresh basil pesto and smoked paprika mayonnaise
Smoked Salmon Sandwich *(GFO)<