14 Feb


Our tasty dishes are all made fresh to order using the very best locally sourced produce. We also offer daily ‘Specials’ using our own grown seasonal vegetables and salad crops.


The Potting Shed Classics
Last Orders 11:45am

The Potting Shed Full English
Sausage, bacon, rosemary tomatoes, sautéed mushrooms, beans and a choice of poached, scrambled or fried eggs on toast (brown, white or gluten free)

Vegetarian Full English
(Vegan Option)
Our garden bubble & squeak, grilled halloumi, smashed avocado, rosemary tomatoes, sautéed mushrooms, beans and a choice of poached, scrambled or fried eggs on toast (brown, white or gluten free)

Extra Items
Toast, egg, sautéed mushrooms, rosemary tomato
Black pudding, sausage, bacon, smashed avocado
Smoked salmon, halloumi

Breakfast Roll
Bacon or sausage in a warm roll with tomato chutney (add a fried egg for 75p)

Eggs Your Way
Two poached, scrambled or fried eggs on brown white or gluten free toast

Peanut Butter & Jam Overnight Oats
Finished with chopped hazelnuts and fresh raspberries


Served 9.30am – 3pm

Eggs Benedict
Home roasted ham, poached eggs and hollandaise sauce served on a toasted muffin

 Eggs Royale
Smoked salmon, poached eggs and hollandaise sauce on a toasted muffin

Smashed Avocado
(Vegan Option)
Finished with fresh tomato, two poached eggs on sourdough toast and finished with chilli oil

Served with crispy streaky bacon and maple syrup

Served with sticky toffee served with salted caramel sauce, oat crumble, chopped dates and clotted cream

Served with Greek yoghurt & blueberry compote, finished with a drizzle of honey

Chorizo Baked Eggs
(Vegetarian option Available)
Baked eggs in a tomato, fennel and dill sauce and finished with goat cheese and served with toasted sourdough

Mushrooms on Toast
(Vegan Option Available)
Sauteed button mushrooms and pickled oyster mushrooms served on toasted brioche with a poached egg and finished with goat cheese mousse and tomato chutney

The Potting Shed Omelette
Maple glazed bacon lardons, melted brie and finished with watercress and Worcestershire sauce syrup


Served 12pm – 3pm
Last orders 3pm

Fish and Chips
Farr Brew beer battered haddock with homemade fries, crushed peas
And tartar sauce

Cornflake Chicken Burger
Served in a warm brioche bun with chilli mayo and garden coleslaw

Moving Mountain Vegan Burger
Topped with vegan cheese and served in a bun with tomato chutney and vegan mayo

Seasonal Quiche/Tart of the Day
Served with our homemade slaw and green salad

Duck Waffle
Crispy shredded duck leg served on a Belgian waffle with maple syrup and finished with a poached egg, hollandaise, fresh chilli, spring onion and black onion seeds

Moroccan Spiced Chicken Thighs (GF)
Pearl barley salad with hummus, mixed beans, mint, feta and dukkah

Sweet Potato & Lentil Curry (Vegan)
In a fragrant and mildly spiced coconut broth served with jasmine rice

Soup of the Day
Soup of the day served with white, brown or gluten free bread

Superfood Salad (GF)
(Vegan Option Available)
SRed and white quinoa with raisins, pomegranate seeds, coriander, mint, kale, feta, sunflower seeds and finished with a coriander and lemon dressing

Thai Noodle Salad with Peanut Sauce
Egg noodles with cabbage, peppers, spring onions, coriander, mint with a Thai peanut and ginger dressing
Add chicken for £1.95

Chargrilled Peach Salad
Torn mozzarella, Parma ham, rocket, basil and sunflower seeds finished with a truffle and honey dressing

(Brown, white or gluten-free)
(served with homemade slaw and green salad)

 Home roast ham with piccalilli and mustard mayo
Smoked salmon and cream cheese
Brie with roasted red pepper and tomato chutney
Roasted courgettes and aubergines, vegan cream cheese and red onion marmalade

Buns & Toasties
Beer battered fish fingers with, pea puree and tartar sauce, crushed peas in a warm brioche roll
Mozzarella, sage and anchovy toastie (GFO)

Breakfast 9am – 11:45am
Egg on Toast
Poached, scrambled or fried egg on white toast
Kids Full English
Sausage, bacon, beans served with white toast and an egg of your choice
Served with Nutella and fresh strawberries
Lunch 12pm – 3pm
Mini cheese and tomato pizza served with fries and coleslaw
Chicken or Fish Goujons
Served with fries and peas
Ham or Cheddar cheese on white bread served with a small salad and a bag of crisps

Supplied by The Gentlemen Barista’s, The Boater blend is a medium
bodied coffee with a butterscotch sweetness & nutty finish.
Brazilian Arabica De-caff coffee also available.

Flat White
Café Latte
Chai Latte


Hot Chocolate
Made with flakes of real chocolate
(£3.00 with Marshmallows)

Cold Drinks
Franklin & Sons
Ginger Beer, Indian Tonic Water & Light Tonic Water (220ml),
Lemonade & Elderflower, Apple & Rhubarb, Orange & Grapefruit,
Strawberry & Raspberry

Handmade Lemonade, Elderflower Presse, Elderflower & Rose Presse
James White Fruit Juices
Cox Apple Juice, Organic Pear Juice, Big Tom Tomato Juice
Pure Squeezed Orange Juice, Cranberry Juice
Diet Coke
Still or Sparkling Mineral Water

Based in Hertfordshire and run by Rochelle Mortier, Mortier’s teas have been selected from the finest Sri-Lankan tea estates.
Pot for One– £2.40
Pot for Two– £4.20

Luxury Breakfast Tea
A brisk & bright cup, takes milk well

Earl Grey Tea
Aromatic, producing a light pale golden brew

Green Leaf Tea
A pale green colour, with ultra-fresh cut grass bouquet and distinctive flavour

Ginger Tea
A spicy black tea with pieces of root ginger

Orange Pekoe
A superb large leaf Ceylon black tea, produces an amber liquor with a strong aroma

Brew Tea Co.
De-caff Tea
Sri Lankan tea leaves which have been put through a simple decaffeination process.  The result is a chemical free, fantastic tasting, proper cup of tea!

Moroccan Mint Tea
A blend of Peppermint leaf & Chinese Gunpowder Green Tea

Camomile Tea
An infusion made with camomile flowers

How do you take your Tea & Coffee??
We offer semi-skimmed or full cream milk (warm or cold with coffees).  Almond and Soya dairy alternatives are also available

Something to accompany your Tea…
Two Scones, Clotted Cream & Cherry Tree strawberry jam

Home Cut Fries/Sweet Potato Fries – £2.95
Homemade Slaw/Small Garden Salad – £1.95


Please speak to our staff about the ingredients in your meal when placing your order. All dishes containing muffins or toast can be Gluten Free.